The taverns, the dances, the fashions, the soirées, the appointments, the “times of now”, for those “preachers of the cruet”, it was all bad. But those warnings never stopped hammering in his head. The hurricane that arose in my house! The fact is that my father was a tavern keeper and did not see it as a great obstacle to his soul. He went so far as to declare that tavern-keepers, if they died, would go to hell, falling like comets. I remembered a missionary who, when I was a boy, went to preach in my village and, from the pulpit, fired blasts over the heads of his listeners. José Luis Cortés wondered: “How can you be right with the Church when the Church is so wrong with the Gospel? No wonder some parishioners turned and walked out the door. For him there was no way around this word of Jesus. He only noticed the parenthesis: “You are evil”. The celebrant forgot the heavenly Father, the Holy Spirit, the prayer, the trust, the river of consolation and joy that flow from the sacred text. Original interior elements of the building that also remain intact include mouldings, trims and doors located in the attic storey.That Sunday the Gospel reading closed with this golden clasp: “If you, who are naughty, give good things to your children, how much more will the Father in heaven give the Holy Spirit to those who ask him! Vestiges of two fireplaces are thought to remain within broad projections on the south wall. The much-altered interior originally had a centre-hall plan. At one time, a hip-roofed veranda supported by several posts spanned across the entire front elevation. The four corbelled chimneys at the gable-ends are restored versions of the originals. The symmetrical, 5-ranked front facade has a steep, centred cross-gable, containing a 6-over-6 sash window. The historic portion of the building has a rubblestone foundation that provides a basement under the west half of the building. The south wall is intact, as are the north, east and west walls above the ground floor level. Elements such as the plinth, belt courses, quoins, jack arches and ornate pendant frieze (east elevation) are highlighted in buff-coloured brick. Generous amounts of wall space in relation to the size of the windows can be noted on most elevations. It features a high-pitched gabled roof with boxed eaves. Constructed of red brick, laid in a common bond pattern, it measures 2½ storeys high and is based on a rectangular plan. The building evokes the Georgian Revival style of many 19th-century buildings in Ontario. The hotel was later renovated and turned into a seafood restaurant, and it was renamed with the current name. A skating rink (York Mills Skating Rink) was built on the flats behind the building, with a change room provided in the neighbouring two-storey Hogg General Store (a brick building destroyed by fire in 1978). In more recent times, the building continued to function as a hotel and tavern, offering accommodation until about 1964. The sign board depicting a 'jolly miller' was painted by noted Canadian artist Charles William Jefferys. It was renamed the Jolly Miller after a local mill owner. In 1930, the old hotel was remodelled with the intent of creating a prestigious dining establishment. The York Mills Hotel was a focal point for the mill village, and a stopping place for the mail stage and omnibus between Toronto and Richmond Hill.ĭuring Prohibition in the 20th century, the building housed a gambling den that was eventually closed down following several police raids. A barn to house horses was located on the north side of the building. The new hotel was constructed by John and William Hogg, who had developed the Hoggs Hollow subdivision on their York Mills property in 1856. The York Mills Hotel, known today as the Miller Tavern, was a hotel built circa 1857 to replace an earlier establishment which was destroyed by fire. There were drinking establishments, on one side or another, every half-mile between Toronto and Lake Simcoe. In fact, Yonge Street boasted more taverns than any other road in the province. His was one of many taverns that for years lined what was little more than a muddy trail leading north from the Town of York. ( January 2016) ( Learn how and when to remove this template message)Įarly in the 19th century, a tavern keeper here named Vallière was offering food and shelter to soldiers returning from the battle area during the War of 1812. Unsourced material may be challenged and removed. Please help improve this article by adding citations to reliable sources in this section. This section needs additional citations for verification.
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